Biscuit (cookie) filled with fruits, reduced fat
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
23000 | Sucrose | ||
3000 | Fiber, total dietary | ||
1000 | ASH, TOTAL | ||
230 | Sodium, Na | ||
206 | Chloride (Cl) | ||
152 | Potassium, K | ||
94 | Phosphorus, P | ||
59 | Calcium, Ca | ||
13 | Cholesterol |