Bechamel sauce, prepacked
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
567 | Chloride (Cl) | ||
274 | Sodium, Na | ||
126 | Potassium, K | ||
33 | Phosphorus, P | ||
30 | Cholesterol | ||
0.064 | Retinol | ||
0.025 | Iodine (I) | ||
0.02 | Cryptoxanthin, beta |