Fast foods, cheeseburger; double, large patty, with condiments and vegetables

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
51090 Water
16920 Total lipid (fat)
14720 Protein
6850 Fatty acids, total saturated
6726 Fatty acids, total monounsaturated
1900 ASH, TOTAL
1821 Fatty acids, total polyunsaturated
445 Sodium, Na
231 Potassium, K
153 Phosphorus, P
93 Calcium, Ca
55 Cholesterol
29.5 Betaine
20 Magnesium, Mg
2.81 Niacin
2.59 Zinc, Zn
2.29 Iron, Fe
0.4 Vitamin C
0.33 Pantothenic acid
0.19 Riboflavin
0.16 Vitamin B-6
0.14 Thiamin
0.123 Manganese, Mn
0.08 Copper, Cu
0.0405 Vitamin A, IU
0.00132 Vitamin B-12

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