75680 |
|
-
|
Water |
20140 |
|
-
|
Protein |
1800 |
|
-
|
Total lipid (fat) |
750 |
|
-
|
ASH, TOTAL |
440 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
356 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
328 |
|
-
|
Potassium, K |
196 |
|
-
|
Phosphorus, P |
182 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
171 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
94 |
|
-
|
Hydroxyproline |
68 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
59 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
49 |
|
-
|
Sodium, Na |
24 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
22 |
|
-
|
Magnesium, Mg |
22 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
21 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
18 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2t,t , OCTADECADIENENOIC (Conjugated fatty acids) |
16 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6) |
12 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
10 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
7.17 |
|
-
|
Iron, Fe |
5.97 |
|
-
|
Niacin |
5.82 |
|
-
|
Zinc, Zn |
4 |
|
-
|
Calcium, Ca |
4 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
4 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 undifferentiated, EICOSATRIENOIC (Omega-6) |
2 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
1 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
0.84 |
|
-
|
Pantothenic acid |
0.63 |
|
-
|
Vitamin B-6 |
0.309 |
|
-
|
Riboflavin |
0.18 |
|
-
|
Thiamin |
0.159 |
|
-
|
Copper, Cu |
0.038 |
|
-
|
Manganese, Mn |
0.0143 |
|
-
|
Selenium, Se |
0.0034500000000000004 |
|
-
|
Vitamin B-12 |