Cocoa, dry powder, hi-fat or breakfast, processed with alkali
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 23710 | - | Total lipid (fat) | |
| 16800 | - | Protein | |
| 3000 | - | Water | |
| 2509 | - | Potassium, K | |
| 758 | - | Phosphorus, P | |
| 476 | 🏆 | - | Magnesium, Mg |
| 122 | - | Calcium, Ca | |
| 20 | - | Sodium, Na | |
| 14.5 | - | Iron, Fe | |
| 6.7 | - | Zinc, Zn | |
| 3.61 | 🏆 | - | Copper, Cu |
| 0.038 | - | Folic acid |