Wine, White, Dry
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
88700 | Water | ||
700 | Carbohydrate | ||
200 | ASH, TOTAL | ||
100 | Protein | ||
76 | Energy | ||
54 | Potassium, K | ||
14 | Sodium, Na | ||
12 | Phosphorus, P | ||
8 | Calcium, Ca | ||
8 | Magnesium, Mg | ||
2 | Vitamin C | ||
0.5 | Iron, Fe | ||
0.1 | Niacin | ||
0.08 | Zinc, Zn | ||
0.001 | Selenium, Se |