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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 84900 | Significant | Carbohydrate | |
| 14000 | Water | ||
| 1000 | Protein | ||
| 600 | Fiber, total dietary | ||
| 343.6 | Energy | ||
| 100 | ASH, TOTAL | ||
| 50 | Phosphorus, P | ||
| 30 | Calcium, Ca | ||
| 2 | Iron, Fe | ||
| 0.024 | Thiamin |