Rau gi?p cá, di?p cá
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
91500 | Water | ||
4500 | Carbohydrate | ||
2900 | Protein | ||
1800 | Fiber, total dietary | ||
1100 | ASH, TOTAL | ||
461 | Potassium, K | ||
81 | Magnesium, Mg | ||
72 | Sodium, Na | ||
68 | Vitamin C | ||
29.6 | Energy | ||
0.62 | Carotene, beta | ||
0.0516667 | Vitamin A, IU |