Ng?i c?u, n?u canh
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 86081.08108108107 | - | Water | |
| 5945.94594594595 | - | Carbohydrate | |
| 5135.13513513514 | - | Protein | |
| 2837.84 | - | ASH, TOTAL | |
| 2702.7027027026998 | - | Fiber, total dietary | |
| 827.027 | - | Potassium, K | |
| 184.189189189189 | - | Calcium, Ca | |
| 132.432 | - | Sodium, Na | |
| 85.1351 | - | Magnesium, Mg | |
| 61.3514 | - | Phosphorus, P | |
| 44.32432432432435 | - | Energy | |
| 4.18918918918919 | - | Iron, Fe |