Miến dong khô
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 83700 | Significant | Carbohydrate | |
| 14500 | Water | ||
| 1500 | Fiber, total dietary | ||
| 1100 | ASH, TOTAL | ||
| 600 | Protein | ||
| 338.1 | Energy | ||
| 120 | Phosphorus, P | ||
| 100 | Total lipid (fat) | ||
| 40 | Calcium, Ca | ||
| 1 | Iron, Fe |