Candies, MARS SNACKFOOD US, TWIX Peanut Butter Cookie Bars
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 54150 | Significant | Carbohydrate | |
| 36130 | Sugars, total | ||
| 32670 | Significant | Total lipid (fat) | |
| 9180 | Protein | ||
| 3100 | Fiber, total dietary | ||
| 505 | Fatty acids, total trans | ||
| 226 | Sodium, Na | ||
| 75 | Calcium, Ca | ||
| 6 | Cholesterol | ||
| 1.32 | Iron, Fe | ||
| 0.3 | Vitamin C |