Candies, MARS SNACKFOOD US, SNICKERS CRUNCHER
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
62850 | Significant | Carbohydrate | |
46540 | Sugars, total | ||
24380 | Total lipid (fat) | ||
12703 | Significant | Fatty acids, total saturated | |
6860 | Protein | ||
1900 | Fiber, total dietary | ||
394 | Fatty acids, total trans | ||
189 | Sodium, Na | ||
90 | Calcium, Ca | ||
9 | Cholesterol | ||
0.68 | Iron, Fe | ||
0.5 | Vitamin C | ||
0.036 | Vitamin A, IU |