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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
90500 | - | Water | |
7200 | - | Protein | |
1300 | - | Total lipid (fat) | |
799.999999999997 | - | Carbohydrate | |
200 | - | ASH, TOTAL | |
48 | - | Phosphorus, P | |
43.69999999999999 | - | Energy | |
7 | - | Calcium, Ca | |
1.6 | - | Niacin | |
0.8 | - | Iron, Fe | |
0.09 | - | Thiamin | |
0.08 | - | Riboflavin |