Candies, MARS SNACKFOOD US, M&M's Crispy Chocolate Candies
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 72400 | Significant | Carbohydrate | |
| 58940 | Sugars, total | ||
| 19320 | Total lipid (fat) | ||
| 11651 | Significant | Fatty acids, total saturated | |
| 4280 | Protein | ||
| 2000 | Fiber, total dietary | ||
| 136 | Sodium, Na | ||
| 131 | Fatty acids, total trans | ||
| 90 | Calcium, Ca | ||
| 12 | Cholesterol | ||
| 0.86 | Iron, Fe | ||
| 0.5 | Vitamin C | ||
| 0.0501 | Vitamin A, IU |