H?t mít
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 58200 | Water | ||
| 38300 | Carbohydrate | ||
| 1700 | ASH, TOTAL | ||
| 1100 | Total lipid (fat) | ||
| 700 | Protein | ||
| 165.8999999999999 | Energy | ||
| 46 | Calcium, Ca | ||
| 34.4 | Phosphorus, P | ||
| 3.4 | Iron, Fe |