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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 48800 | Water | ||
| 33500 | Significant | Total lipid (fat) | |
| 13800 | Protein | ||
| 3900 | ASH, TOTAL | ||
| 356.7 | Energy | ||
| 17.8 | Calcium, Ca | ||
| 12.2 | Phosphorus, P | ||
| 3.2 | Iron, Fe |