CAMPBELL'S, Tomato juice, low sodium
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 4120 | - | Carbohydrate | |
| 2880 | - | Sugars, total | |
| 820 | - | Protein | |
| 800 | - | Fiber, total dietary | |
| 379 | - | Potassium, K | |
| 58 | - | Sodium, Na | |
| 29.6 | - | Vitamin C | |
| 8 | - | Calcium, Ca | |
| 0.15 | - | Iron, Fe | |
| 0.061799999999999994 | - | Vitamin A, IU |