Com rang/chiên
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 56200 | Water | ||
| 21850 | Carbohydrate | ||
| 9650 | Total lipid (fat) | ||
| 6300 | ASH, TOTAL | ||
| 6000 | Protein | ||
| 1000 | Fiber, total dietary | ||
| 198.25 | Energy | ||
| 52.7 | Phosphorus, P | ||
| 25 | Calcium, Ca | ||
| 1.62 | Iron, Fe | ||
| 0.7 | Zinc, Zn |