Camel blood, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 78400 | Water | ||
| 15800 | Protein | ||
| 2700 | Carbohydrate | ||
| 2200 | ASH, TOTAL | ||
| 900 | Total lipid (fat) | ||
| 313 | Sodium, Na | ||
| 114 | Potassium, K | ||
| 42 | Energy | ||
| 33 | Phosphorus, P | ||
| 20.6 | Iron, Fe | ||
| 8 | Calcium, Ca | ||
| 6 | Magnesium, Mg | ||
| 0.65 | Zinc, Zn | ||
| 0.2 | Niacin | ||
| 0.074 | Retinol | ||
| 0.074 | Vitamin A, IU | ||
| 0.05 | Riboflavin | ||
| 0.04 | Thiamin | ||
| 0.012 | Selenium, Se |