Camel blood, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 78400 | - | Water | |
| 15800 | - | Protein | |
| 2700 | - | Carbohydrate | |
| 2200 | - | ASH, TOTAL | |
| 900 | - | Total lipid (fat) | |
| 313 | - | Sodium, Na | |
| 114 | - | Potassium, K | |
| 42 | - | Energy | |
| 33 | - | Phosphorus, P | |
| 20.6 | - | Iron, Fe | |
| 8 | - | Calcium, Ca | |
| 6 | - | Magnesium, Mg | |
| 0.65 | - | Zinc, Zn | |
| 0.2 | - | Niacin | |
| 0.074 | - | Retinol | |
| 0.074 | - | Vitamin A, IU | |
| 0.05 | - | Riboflavin | |
| 0.04 | - | Thiamin | |
| 0.012 | - | Selenium, Se |