Garden cress, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 368 | - | Potassium, K | |
| 76 | - | Phosphorus, P | |
| 52 | - | Vitamin C | |
| 41 | - | Magnesium, Mg | |
| 13 | - | Kaempferol | |
| 4.15 | - | Cryptoxanthin, beta | |
| 1 | - | Isorhamnetin | |
| 0.095 | - | Folic acid |