Cá di?c, h?p
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 74578.31325301205 | - | Water | |
| 21325.3012048193 | - | Protein | |
| 2168.67469879518 | - | Total lipid (fat) | |
| 1927.71 | - | ASH, TOTAL | |
| 326.506 | - | Potassium, K | |
| 183.133 | - | Phosphorus, P | |
| 104.8192771084337 | - | Energy | |
| 84.3373493975904 | - | Calcium, Ca | |
| 63.8554 | - | Magnesium, Mg | |
| 42.1687 | - | Sodium, Na | |
| 0.963855421686747 | - | Iron, Fe | |
| 0.144578313253012 | - | Retinol | |
| 0.144578 | - | Vitamin A, IU | |
| 0.00183735 | - | Vitamin D |