Baby food (jar), 8 months, fruit salad
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
14800 | Carbohydrate | ||
1200 | Fiber, total dietary | ||
400 | Protein | ||
100 | Total lipid (fat) | ||
67 | Energy | ||
62 | Potassium, K | ||
20 | Vitamin C | ||
11 | Calcium, Ca | ||
9 | Phosphorus, P | ||
5 | Magnesium, Mg | ||
1 | Sodium, Na | ||
0.3 | Iron, Fe | ||
0.1 | Niacin | ||
0.1 | Pantothenic acid | ||
0.05 | Zinc, Zn | ||
0.033 | Pyridoxine (Vitamin B6 | ||
0.03 | Copper, Cu | ||
0.03 | Riboflavin | ||
0.01 | Thiamin |