Baby food (jar), 8 months, fruit salad
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 14800 | - | Carbohydrate | |
| 1200 | - | Fiber, total dietary | |
| 400 | - | Protein | |
| 100 | - | Total lipid (fat) | |
| 67 | - | Energy | |
| 62 | - | Potassium, K | |
| 20 | - | Vitamin C | |
| 11 | - | Calcium, Ca | |
| 9 | - | Phosphorus, P | |
| 5 | - | Magnesium, Mg | |
| 1 | - | Sodium, Na | |
| 0.3 | - | Iron, Fe | |
| 0.1 | - | Niacin | |
| 0.1 | - | Pantothenic acid | |
| 0.05 | - | Zinc, Zn | |
| 0.033 | - | Pyridoxine (Vitamin B6 | |
| 0.03 | - | Copper, Cu | |
| 0.03 | - | Riboflavin | |
| 0.01 | - | Thiamin |