Milk, evaporated, whole, canned, undiluted, 7.8% M.F.
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 74040 | Water | ||
| 6810 | Protein | ||
| 1550 | ASH, TOTAL | ||
| 303 | Potassium, K | ||
| 261 | Calcium, Ca | ||
| 203 | Phosphorus, P | ||
| 106 | Sodium, Na | ||
| 24 | Magnesium, Mg | ||
| 0.77 | Zinc, Zn | ||
| 0.638 | Pantothenic acid | ||
| 0.316 | Riboflavin | ||
| 0.194 | Niacin | ||
| 0.19 | Iron, Fe | ||
| 0.05 | Vitamin B-6 | ||
| 0.047 | Thiamin | ||
| 0.008 | Folic acid | ||
| 0.0023 | Selenium, Se | ||
| 0.00016 | Vitamin B-12 |