Grapefruit juice, canned, no added sugar
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
90100 | Water | ||
550 | Fiber, total dietary | ||
520 | Protein | ||
320 | ASH, TOTAL | ||
153 | Potassium, K | ||
100 | Total lipid (fat) | ||
29.2 | Vitamin C | ||
11 | Phosphorus, P | ||
10 | Magnesium, Mg | ||
7 | Calcium, Ca | ||
1 | Sodium, Na | ||
0.231 | Niacin | ||
0.2 | Iron, Fe | ||
0.09 | Zinc, Zn | ||
0.042 | Thiamin | ||
0.038 | Copper, Cu | ||
0.02 | Riboflavin | ||
0.01 | Folic acid |