Fish, cod (scrod), atlantic, baked or broiled
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
244 | - | Potassium, K | |
138 | - | Phosphorus, P | |
78 | - | Sodium, Na | |
42 | 👍 | Magnesium, Mg | |
14 | 👎 | Calcium, Ca | |
0.223 | - | Pantothenic acid | |
0.0376 | 👍 | Selenium, Se | |
0.008 | 👎 | Folic acid | |
0.0026 | 👍 | BIOTIN |