Soy paste, cheonggukang
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
89.41667 | 🏆 | - | Genistin |
85.855 | 🏆 | - | Daidzin |
34.14 | 🏆 | - | 6''-O-Acetyldaidzin |
21.82 | - | 6''-O-Malonylgenistin | |
12.11 | - | Daidzein | |
11.005 | 🏆 | - | Glycitin |
6.56 | 🏆 | 👎 | Glycitein |
3.495 | 👎 | Genistein |