SPAGHETTIOS, SpaghettiOs with Meatballs - Easy Open
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
11650 | - | Carbohydrate | |
4370 | - | Protein | |
3400 | - | Sugars, total | |
2430 | - | Total lipid (fat) | |
1500 | - | Fiber, total dietary | |
1214 | - | Fatty acids, total monounsaturated | |
971 | - | Fatty acids, total saturated | |
248 | - | Potassium, K | |
243 | 👎 | Fatty acids, total polyunsaturated | |
238 | - | Sodium, Na | |
121 | - | Phosphorus, P | |
49 | 👍 | Calcium, Ca | |
12.73 | 👍 | Vitamin D | |
10 | - | Cholesterol | |
2.9 | 👍 | Vitamin C | |
1.75 | 👎 | Iron, Fe | |
1.456 | 👍 | Niacin | |
0.083 | 👍 | Riboflavin | |
0.073 | 👍 | Thiamin | |
0.07289999999999999 | 👎 | Vitamin A, IU | |
0.019 | 👎 | Folic acid |