SPAGHETTIOS, Mini Beef Ravioli in Meat Sauce
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 75600 | - | Water | |
| 16600 | - | Carbohydrate | |
| 5410 | - | Sugars, total | |
| 4250 | - | Protein | |
| 1900 | - | Fiber, total dietary | |
| 1740 | - | Total lipid (fat) | |
| 772 | - | Fatty acids, total saturated | |
| 409 | - | Sodium, Na | |
| 15 | 👍 | Calcium, Ca | |
| 4 | - | Cholesterol | |
| 1.544 | 👍 | Niacin | |
| 0.69 | 👎 | Iron, Fe | |
| 0.5 | 👍 | Vitamin C | |
| 0.066 | 👍 | Riboflavin | |
| 0.058 | 👍 | Thiamin | |
| 0.0579 | 👎 | Vitamin A, IU | |
| 0.023 | 👎 | Folic acid |