Soursop, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 81160 | - | Water | |
| 278 | - | Potassium, K | |
| 60 | - | Lysine | |
| 21 | 👎 | Magnesium, Mg | |
| 20.6 | 👍 | Vitamin C | |
| 14 | - | Sodium, Na | |
| 11 | 👎 | Tryptophan | |
| 7 | 👎 | Methionine | |
| 0.059 | - | Vitamin B-6 | |
| 0.0006 | 👎 | Vitamin A, IU |