LOMA LINDA Tender Rounds with Gravy, canned, unprepared
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 69100 | - | Water | |
| 16300 | - | Protein | |
| 7400 | - | Carbohydrate | |
| 5600 | - | Total lipid (fat) | |
| 3500 | - | Fiber, total dietary | |
| 2300 | 👎 | Fatty acids, total polyunsaturated | |
| 1600 | - | ASH, TOTAL | |
| 1300 | - | Fatty acids, total monounsaturated | |
| 1000 | - | Sugars, total | |
| 700 | - | Fatty acids, total saturated | |
| 443 | - | Sodium, Na | |
| 103 | - | Phosphorus, P | |
| 95 | - | Potassium, K | |
| 14 | 👍 | Calcium, Ca | |
| 1.5 | 👎 | Iron, Fe | |
| 1 | - | Cholesterol | |
| 1 | 👍 | Thiamin | |
| 0.8 | 👎 | Zinc, Zn | |
| 0.5 | 👍 | Niacin | |
| 0.5 | - | Pantothenic acid | |
| 0.5 | 👍 | Riboflavin | |
| 0.2 | - | Vitamin B-6 | |
| 0.0022 | 👍 | Vitamin B-12 |