LOMA LINDA Swiss Stake with Gravy, canned, unprepared
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
70900 | - | Water | |
10400 | - | Carbohydrate | |
10200 | - | Protein | |
6200 | - | Total lipid (fat) | |
3700 | 👎 | Fatty acids, total polyunsaturated | |
3200 | - | Fiber, total dietary | |
2000 | - | ASH, TOTAL | |
1600 | - | Fatty acids, total monounsaturated | |
900 | - | Sugars, total | |
800 | - | Fatty acids, total saturated | |
471 | - | Sodium, Na | |
226 | - | Potassium, K | |
140 | - | Phosphorus, P | |
35 | 👍 | Calcium, Ca | |
15.4 | 👍 | Niacin | |
1.8 | 👎 | Iron, Fe | |
1.3 | 👍 | Thiamin | |
1.2 | - | Pantothenic acid | |
1.1 | - | Vitamin B-6 | |
1 | - | Cholesterol | |
0.9 | 👍 | Riboflavin | |
0.7 | 👎 | Zinc, Zn | |
0.0073 | 👍 | Vitamin B-12 |