Peppermint
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
85100 | - | Water | |
18750 | - | Protein | |
3.89 | 👍 | Riboflavin | |
1.21 | 👍 | Thiamin | |
0.02 | 👍 | Coumarin | |
0.01 | 👎 | Guaiacol | |
0.001 | 👍 | Anethole | |
0.001 | - | Vanillin |