None
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 66343 | - | Water | |
| 4141.4 | - | Protein | |
| 311.1 | 👎 | Arginine | |
| 184.3 | - | Histidine | |
| 172.8 | - | Lysine | |
| 169.9 | - | Leucine | |
| 146.9 | - | Alanine | |
| 144 | 👎 | Proline | |
| 132.5 | - | Valine | |
| 129.6 | 👍 | Glycine | |
| 126.7 | - | Phenylalanine | |
| 118.1 | - | Serine | |
| 103.7 | - | Isoleucine | |
| 97.9 | - | Threonine | |
| 92.2 | - | Tyrosine | |
| 57.6 | - | Cystine | |
| 49 | 👎 | Methionine | |
| 43.2 | 👍 | Tryptophan | |
| 2 | 👍 | Niacin | |
| 0.19 | 👍 | Riboflavin | |
| 0.16 | 👎 | Thiamin |