Liver, pork, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
329 | - | Phosphorus, P | |
301 | - | Cholesterol | |
272 | - | Potassium, K | |
137 | - | Sodium, Na | |
18 | 👎 | Magnesium, Mg | |
10.3 | 🏆 | - | Retinol |
0.606 | 🏆 | 👎 | Folic acid |
0.033 | 👍 | Vitamin B-12 |