Liver, pork, cooked
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
26000 | - | Protein | |
355 | 🏆 | - | Cholesterol |
241 | - | Phosphorus, P | |
150 | - | Potassium, K | |
49 | - | Sodium, Na | |
14 | 👎 | Magnesium, Mg | |
10 | 👍 | Calcium, Ca | |
5.41 | 🏆 | - | Retinol |
0.163 | 👎 | Folic acid |