Egg, hard-boiled
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
355 | 🏆 | - | Cholesterol |
182 | - | Chloride (Cl) | |
172 | - | Phosphorus, P | |
123 | - | Sodium, Na | |
120 | - | Potassium, K | |
41 | 👍 | Calcium, Ca | |
14 | 👎 | Magnesium, Mg | |
0.044 | 👎 | Folic acid | |
0.011 | - | Cryptoxanthin, beta |