Chocolate tart from bakery
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
18000 | - | Sucrose | |
1000 | 👎 | Lactose | |
230 | - | Potassium, K | |
120 | - | Phosphorus, P | |
110 | - | Chloride (Cl) | |
53 | 👍 | Calcium, Ca | |
47 | 👎 | Magnesium, Mg | |
0.183 | - | Retinol | |
0.08 | 👎 | Folic acid |