Fig, whole, fresh
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
95.73333 | - | Polyphenols, total | |
2.38333 | 👎 | Anthocyanins, total | |
0.37 | - | Secoisolariciresinol |