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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
73588.8888888889 | - | Water | |
14211.1111111111 | - | Protein | |
9077.77777777778 | - | Total lipid (fat) | |
2099.99999999998 | - | Carbohydrate | |
1022.2199999999999 | - | ASH, TOTAL | |
146.9444444444444 | - | Energy | |
10.2 | 👎 | Vitamin E (alpha-tocopherol) | |
0.184889 | 👎 | Vitamin A, IU | |
0.184888888888889 | - | Retinol | |
0.16 | 👍 | Riboflavin | |
0.07 | 👍 | Thiamin | |
0.014755599999999999 | 👎 | Folic acid | |
0.00216389 | 👍 | Vitamin D |