SAMOSA,FIELD PEA FILLING,FRIED
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 41800 | 🏆 | - | Total lipid (fat) |
| 31500 | - | Water | |
| 22300 | - | Carbohydrate | |
| 3100 | - | Protein | |
| 2000 | - | Fiber, total dietary | |
| 472 | - | Energy | |
| 32 | 👍 | Calcium, Ca | |
| 4 | 👍 | Vitamin C | |
| 0.8 | 👎 | Iron, Fe | |
| 0.6 | 👍 | Niacin | |
| 0.3 | 👍 | Zinc, Zn | |
| 0.12 | 👎 | Thiamin | |
| 0.09 | - | Pyridoxine (Vitamin B6 | |
| 0.031 | - | Retinol | |
| 0.02 | 👍 | Riboflavin | |
| 0.011 | 👍 | Folic acid |