Snacks, SUNCHIPS, French Onion flavour
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
22150 | - | Total lipid (fat) | |
8820 | - | Sugars, total | |
8680 | - | Protein | |
7800 | - | Fiber, total dietary | |
2040 | - | Water | |
1630 | - | ASH, TOTAL | |
467 | - | Sodium, Na | |
257 | - | Potassium, K | |
215 | - | Phosphorus, P | |
67 | 👎 | Magnesium, Mg | |
42 | 👍 | Calcium, Ca | |
2.39 | 👍 | Niacin | |
1.55 | 👎 | Iron, Fe | |
1.38 | 👎 | Zinc, Zn | |
0.9 | 👍 | Vitamin C | |
0.28 | - | Vitamin B-6 | |
0.18 | 👍 | Thiamin | |
0.01 | 👍 | Riboflavin |