Seeds, sesame butter, tahini, roasted and toasted kernels
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
53760 | 🏆 | - | Total lipid (fat) |
17000 | - | Protein | |
5000 | - | ASH, TOTAL | |
3050 | - | Water | |
115 | - | Sodium, Na | |
95 | 👎 | Magnesium, Mg | |
4.62 | 👎 | Zinc, Zn | |
1.61 | - | Copper, Cu |