Seeds, cottonseed flour, partially defatted
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
40960 | - | Protein | |
6300 | - | Water | |
6200 | - | Total lipid (fat) | |
6000 | - | ASH, TOTAL |