Bầu dục lợn, xào
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 393.827 | 🏆 | - | Cholesterol |
| 0.234568 | 🏆 | - | Selenium, Se |
| 78395.06172839506 | - | Water | |
| 16049.3827160494 | - | Protein | |
| 3827.1604938271603 | - | Total lipid (fat) | |
| 2479.01 | - | Glutamic acid | |
| 2133.33 | - | Leucine | |
| 1770.37 | - | Aspartic acid | |
| 1641.98 | - | Lysine | |
| 1358.02 | - | ASH, TOTAL | |
| 1320.99 | - | Fatty acids, total monounsaturated | |
| 1283.9499999999998 | - | Fatty acids, total saturated | |
| 1197.53 | - | FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) | |
| 1191.36 | - | Glycine | |
| 1127.1599999999999 | - | Arginine | |
| 1127.1599999999999 | - | Proline | |
| 1127.1599999999999 | - | Valine | |
| 1062.9599999999998 | - | Alanine | |
| 965.4319999999999 | - | Serine | |
| 869.136 | - | Threonine |
Showing 1 to 20 of 54 entries