Zwieback

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
74200 Significant Carbohydrate
12500 Sugars, total
10100 Protein
9700 Total lipid (fat)
4500 Water
4244 Fatty acids, total monounsaturated
3950 FATTY ACIDS, SATURATED, TOTAL
3840 Fatty acids, total monounsaturated
3730 FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid)
2525 Fatty acids, total saturated
2500 Fiber, total dietary
2073 Fatty acids, total polyunsaturated
1980 FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
1500 ASH, TOTAL
1290 FATTY ACIDS, POLYUNSATURATED, TOTAL
1160 FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids)
1060 FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
450 FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
305 Potassium, K
227 Sodium, Na
130 FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid)
110 FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids)
100 FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid)
100 FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid)
55 Phosphorus, P
40 FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid)
21 Cholesterol
20 Calcium, Ca
14 Magnesium, Mg
10.7 Choline, total
10 FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid)
10 FATTY ACIDS, POLYUNSATURATED, 20:4, EICOSATETRAENOIC (Omega-6)
8 Cholesterol
5.3 Vitamin C
2.44 Vitamin E (alpha-tocopherol)
2.32 Vitamin E (alpha-tocopherol)
1.319 Niacin
0.6 Iron, Fe
0.54 Zinc, Zn
0.239 Riboflavin
0.208 Thiamin
0.145 Copper, Cu
0.087 Folic acid
0.082 Vitamin B-6
0.067 Folic acid
0.0287 Selenium, Se
0.02 Folic acid
0.016 Lutein + zeaxanthin
0.015 Retinol
0.004 Carotene, beta
0.001 Cryptoxanthin, beta
0.0009 Vitamin K (phylloquinone)

Sources, terms of use and Acknowledgements
© Copyright 2016-2022 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.