Chinese Foxglove
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 64900 | 🏆 | - | Stachyose |
| 8700 | - | Arginine | |
| 8700 | 🏆 | - | Raffinose |
| 8100 | - | Sucrose | |
| 7400 | - | MANNITOL | |
| 1600 | - | Threonine | |
| 900 | - | Alanine | |
| 900 | - | Isoleucine | |
| 900 | - | Serine | |
| 700 | - | Valine | |
| 600 | - | Phenylalanine | |
| 500 | - | Leucine | |
| 400 | - | Histidine | |
| 400 | - | Lysine | |
| 400 | - | Proline | |
| 300 | - | Tyrosine | |
| 200 | - | Glycine | |
| 100 | - | Methionine |