| 36160 |
|
-
|
Sugars, total |
| 34300 |
🏆 |
-
|
TOTAL DISACCHARIDES |
| 33760 |
|
-
|
Sucrose |
| 7060 |
|
-
|
Fiber, total dietary |
| 4750 |
|
-
|
Protein |
| 2650 |
|
-
|
Water |
| 1860 |
|
-
|
TOTAL MONOSACCARIDES |
| 1750 |
|
-
|
ASH, TOTAL |
| 1460 |
|
-
|
Total lipid (fat) |
| 1320 |
|
-
|
Glucose (dextrose) |
| 800 |
|
-
|
Glutamic acid |
| 718 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
| 691 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 595 |
|
-
|
Leucine |
| 540 |
|
-
|
Fructose |
| 540 |
|
-
|
Maltose |
| 521 |
|
-
|
Sodium, Na |
| 435 |
|
-
|
Proline |
| 408 |
|
-
|
Glycine |
| 342 |
|
-
|
Threonine |
| 337 |
|
-
|
Phenylalanine |
| 319 |
|
-
|
Fatty acids, total monounsaturated |
| 319 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 312 |
|
-
|
Serine |
| 300 |
|
-
|
Alanine |
| 263 |
|
-
|
Aspartic acid |
| 253 |
|
-
|
FATTY ACIDS, SATURATED, TOTAL |
| 227 |
|
-
|
Isoleucine |
| 222 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 199 |
|
-
|
Valine |
| 158 |
|
-
|
Tyrosine |
| 156 |
|
-
|
Arginine |
| 131.32000000000002 |
🏆 |
-
|
Vitamin D |
| 116 |
|
-
|
Histidine |
| 110 |
|
-
|
Potassium, K |
| 95 |
|
-
|
Lysine |
| 72 |
|
-
|
Methionine |
| 67 |
|
-
|
Cystine |
| 48 |
|
-
|
Phosphorus, P |
| 32 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 27 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 24 |
|
-
|
Magnesium, Mg |
| 20 |
|
-
|
Tryptophan |
| 17.12 |
|
-
|
Iron, Fe |
| 13 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
| 11 |
|
-
|
Calcium, Ca |
| 11 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 10 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
| 8 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 7 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2t,t , OCTADECADIENENOIC (Conjugated fatty acids) |
| 6 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 4.948 |
|
-
|
Niacin |
| 3.6 |
|
-
|
Zinc, Zn |
| 3 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 2.507 |
|
-
|
Thiamin |
| 0.878 |
|
-
|
Vitamin B-6 |
| 0.25 |
|
-
|
Manganese, Mn |
| 0.085 |
|
-
|
Copper, Cu |
| 0.079 |
|
-
|
Riboflavin |
| 0.062299999999999994 |
|
-
|
Folic acid |
| 0.06 |
|
-
|
Vitamin E (alpha-tocopherol) |
| 0.004900000000000001 |
|
-
|
Vitamin D |
| 0.0023 |
|
-
|
Selenium, Se |
| 0.0018 |
|
-
|
BIOTIN |