Babyfood, cereal, wheat, with milk powder, dry

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
33160 Sugars, total
16400 Protein
16370.000000000002 Significant Glucose (dextrose)
12120 Significant Lactose
9850 Total lipid (fat)
6000 Fiber, total dietary
4050 Significant Maltose
3827 FATTY ACIDS, SATURATED, TOTAL
3241 Fatty acids, total monounsaturated
3240 FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid)
2400 ASH, TOTAL
2183 FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
2077 FATTY ACIDS, POLYUNSATURATED, TOTAL
1886 FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6)
1750 Water
810 FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid)
582 Potassium, K
380 FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
360 Fructose
322 FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
312 Calcium, Ca
302 Phosphorus, P
260 Sucrose
191 FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
113 Sodium, Na
74 FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid)
45 Magnesium, Mg
31 FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid)
30.01 Niacin
28.51 Iron, Fe
27 FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid)
5 Cholesterol
4.07 Riboflavin
3.97 Thiamin
1.42 Zinc, Zn
1.22 Vitamin E (alpha-tocopherol)
0.45 Manganese, Mn
0.11 Vitamin B-6
0.091 Copper, Cu
0.012 Folic acid
0.006 Selenium, Se

Sources, terms of use and Acknowledgements
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