Taro, tahitian, cooked, without salt
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
86460 | 👎 | Water | |
4160 | - | Protein | |
1850 | - | ASH, TOTAL | |
680 | - | Total lipid (fat) | |
623 | - | Potassium, K | |
149 | 👎 | Calcium, Ca | |
67 | - | Phosphorus, P | |
54 | - | Sodium, Na | |
51 | 👍 | Magnesium, Mg | |
1.56 | 👎 | Iron, Fe |