Babyfood, meat, lamb, junior

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
79600 - Water
15200 - Protein
5200 - Total lipid (fat)
2560 - Fatty acids, total saturated
2060 - Fatty acids, total monounsaturated
1960 👍 FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid)
1140 - FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
1090 - FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
900 - ASH, TOTAL
220 👍 Fatty acids, total polyunsaturated
211 - Potassium, K
150 👎 FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids)
120 - FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
91 - Phosphorus, P
70 - FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid)
60 - FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids)
54.7 👍 Choline, total
10 👍 Magnesium, Mg
10 - FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid)
10 - FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6)
7 👍 Calcium, Ca
6.6 👎 Betaine
3.193 👍 Niacin
2.6 👍 Zinc, Zn
1.7 👍 Vitamin C
1.66 👎 Iron, Fe
0.191 👍 Riboflavin
0.183 👍 Vitamin B-6
0.019 👎 Thiamin
0.009800000000000001 - Fluoride, F
0.0081 👍 Vitamin A, IU
0.007 👍 Selenium, Se
0.002 👍 Folic acid

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